Unveiling Lisbon’s Culinary Gem: Restaurant Churrasqueira Malagueta

Join us on a culinary adventure through the vibrant streets of Lisbon, where hidden treasures await your discovery. Tucked away in the heart of Queijas, amidst the glitz of the city, lies Restaurant Churrasqueira Malagueta – a humble yet enchanting fish haven.

The well loved  eatery
Less is more

Our journey to this culinary gem was serendipitous, guided by Mario from Ocean Clover- Viagens e Turismo, Lda, who led us off the beaten path to embrace the essence of local life. Stepping into Churrasqueira Malagueta, we were instantly captivated by its unpretentious charm.

Mario and the happy foodies

The menu, a celebration of simplicity and authenticity, features freshly caught fish expertly grilled to perfection. Each dish tells a tale of the sea, evoking nostalgia for coastal adventures with flavors that dance on the palate.

From the first bite, we were transported to a realm of culinary delight, where every morsel spoke of the chef’s dedication to tradition and the ocean’s bounty.

Grilled swordfish and salmon..

  Notably, the desserts, reminiscent of home (the Philippines), especially the Flan with desiccated coconut caramel sauce, stood out amongst the rest.

Mousse delights
What is left of the delicious flan with dessicated coconut at the bottom

Yet, it wasn’t just the food that left its mark; it was the warmth and genuineness of the dining experience. Surrounded by locals engaged in animated conversations, we felt like honorary members of the community, welcomed with open arms and hearty laughter.

As we bid farewell to Restaurant Churrasqueira Malagueta, we carried with us more than just memories of a remarkable meal; we took home a piece of Lisbon’s soul. For those seeking an authentic gastronomic adventure, this charming eatery is a must-visit destination. Contact Ocean Clover for more customize trips and guide http://www.oceanclover.eu


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